WHAT TO POST ON INSTAGRAM

Instagram often feels like a competition of who can shout the loudest. Learn how to whisper directly to your ideal client.

Do you often sit and wonder what you’re going to post on Instagram? Cure your creative block. In this workshop, we’ll look at post ideas, examples you can adapt for your own business, ways to keep your audience engaged and strategies to keep your feed looking follow-worthy. You’ll learn how to tell your brand’s story and build a relationship with your audience. You’ll also learn to harness the power of storytelling rather than selling.  

Who Should Attend:

Small business owners who feel lost with their social media

What You Will Get:

• A 30 day challenge sheet with post ideas.
• An understanding of how to tell your story on social media in order to grow your business.
• Knowledge of how to craft an attractive Instagram feed using tools such as Canvas and Preview.

What You Will Need:

- Paper and a pen

About the presenter

Presented by Heidi Eiser from Heidi Lou Design.

Heidi has started her own business as a freelance graphic designer after working in social media and marketing with the Queensland Police.

Her qualifications include Certificate IV Graphic Design, Graduate Certificate Public Relations, Bachelor of Journalism and Bachelor of Arts.

Date: Friday 28th September 2018 @ 12pm-1pm (Q&A may run overtime, so perhaps allow extra)

At Canvas Coworking Space, Suite 1/625 Ruthven St, Toowoomba

Unable to attend in person? No problem, join us live via Zoom, an online meeting platform. Select the ‘via Zoom’ option when you book via the website (same payment options apply). You will then receive an email with the link and password to join the session on Friday morning.

Cost: FREE for Members

$10 for Non-members

BYO Lunch

BOOK YOUR SPOT

Each week we present a different topic, focused on the needs of entrepreneurs, freelancers and business owners. If you have a topic you would like us to cover, or you would like to present about a topic, please send an email to This email address is being protected from spambots. You need JavaScript enabled to view it.