This documentary raises crucial questions about equality, the sanctity of life, and the value of compassion, and what it means to be a sentient creature with the power to kill. Bob Comis’ soul-bearing narrative carries us through his final year of farming pigs, the struggle to reinvent his life, and the ghosts that will haunt him forever.

It offers an entirely new view of small-scale livestock farming, and questions the ethics of eating animals.

Everyone welcome, please bring your friends and join us for this important event.

Cost: $15 p/p includes Vietnamese dinner Bahn Mi (gluten free options) and Coconutter ice creams